Antimicrobial Activity of Cinnamomum tamala Leaves
نویسندگان
چکیده
منابع مشابه
Hypoglycemic Activity of Ethanolic Extract of Cinnamomum tamala Leaves in Normal and Streptozotocin Diabetic Rats
Indian traditional system of medicine has been used plants and herbs for treatment of diabetes since time of Vedic glory. In this regard many plants still untouched, having remarkable efficacy. The blood sugar lowering effect of 95% ethanolic extract of C. tamala ( Hamm.) Nees. & Eberm., leaves was investigated at single oral dose of 250mg/kg body weight in normal fasted, fed, glucose loaded...
متن کاملEthnopharmacological Properties of Cinnamomum Tamala – a Review
The present review describes the morphological, phytochemical and pharmacologyaspects of Cinnamomum tamala (Lauraceae). The plant grows wild in the tropical and subtropical Himalayas, the Khasi hills, the nilgiri hills and at the foot of the Sikkim Himalayas. There are many plantation of this species. Used as carminative, used in colic and diarrhoea. Bark is aromatic, stimulant, antigonorrhoeic...
متن کاملhypoglycemic activity of ethanolic extract of cinnamomum tamala leaves in normal and streptozotocin diabetic rats
indian traditional system of medicine has been used plants and herbs for treatment of diabetes since time of vedic glory. in this regard many plants still untouched, having remarkable efficacy. the blood sugar lowering effect of 95% ethanolic extract of c. tamala ( hamm.) nees. & eberm., leaves was investigated at single oral dose of 250mg/kg body weight in normal fasted, fed, glucose loaded an...
متن کاملPharmacological and pharmacognostical aspects of Cinnamomum tamala Nees & Eberm
This study emphasizes detailed information of the plant, Cinnamomum tamala, (Buch.-Ham.) Nees & Eberm (Lauraceae) which includes habitat, description, medicinal uses, phytochemistry, pharmacological profile and safety aspects. The etymology is derived from the Greek word ‘kinnamomon’ (meaning spice). The Greeks borrowed the word from the Phoenicians, indicating that they traded with the East fr...
متن کاملpurification and characterization of ionically unbound polyphenol oxidase from cinnamomum tamala syn. cinnamomum leaves
polyphenol oxidase (ec. 1.10.3.1 ppo), an ionically unbound and thermostable enzyme, was extracted from the leaves of cinnamomum tamala having aroma flavor used to add in indian food and vegetables as a part of spices to enhance the taste of recipes. the enzyme was purified 2.63-fold with a total yield of 9.5% by ammonium sulfate precipitation followed by sephadex g-100 gel filtration chromatog...
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ژورنال
عنوان ژورنال: Journal of Nutritional Disorders & Therapy
سال: 2015
ISSN: 2161-0509
DOI: 10.4172/2161-0509.1000190